A Sydney deli that won over celebrity cook Nigella Lawson with its ‘outrageously good’ sandwiches has announced its last service will be on September 7th.
Small’s Deli, a pint-sized but wildly popular sandwich shop nestled at 166 Victoria Street in Potts Point, has built a cult following since opening in 2020.
With a handful of cosy seats and a constant stream of loyal regulars, the team behind Small’s have perfected the art of the gourmet sandwich.
From the Comrade Ovo (a rich and eggy delight) to the crowd-favourite Bon Jambon, each sandwich is lovingly crafted with fresh, seasonal ingredients, generous fillings, and unexpected touches that turn lunch into an event.
But as of next week, it will be no more.
‘It is time friends,’ the team announced in a shock post on social media.
‘If you’ve loved what we’ve done over the last six years, please come see us at the deli (or via Uber still). You’ve got until Father’s Day September 7th to squeeze a last Smalls deli sandwich in your belly.’
The deli won’t be opening anywhere else, with the owners saying the priority is a ‘long break with family’. Instead, they are open to potential pop-ups or collaborations down the track.

The team’s show-stopping sandwich called The Toto – named for the beloved Italian film star Totò – which Nigella described as ‘outrageously good’

In May, Culinary icon Nigella Lawson declared her love for a sandwich she ate there and sent social media – and food enthusiasts – into a frenzy
As for why they closed? No dramas, it was just ‘time’. They tried to sell but ‘never found the right person’ and insist they have a great relationship with the landlord.
‘We’re simply coming to the end of our second lease and we’ve decided not to sign on again,’ they said.
‘We promise you, we’re leaving Victoria St on a high. Come see us before we go! So much love, Team Small’s.’
In May, Culinary icon Nigella Lawson declared her love for a sandwich she ate there and sent social media – and food enthusiasts – into a frenzy.
In a glowing Instagram post, the Domestic Goddess revealed she’d made a ‘customary pilgrimage’ to Small’s while in town.
‘I’ve been in Sydney for a while now, so it was past time for my customary pilgrimage to Small’s Deli. Delayed gratification is not really my thing! But my patience was rewarded,’ she said.
The reward? A show-stopping sandwich called The Toto – named for the beloved Italian film star Totò – which Nigella described as ‘outrageously good’.
‘Spread with lemony butter bean purée and pesto, it’s bulgingly stuffed with mortadella and mozzarella, exuberantly sprinkled with chopped toasted almonds, and topped with peppery rocket,’ she wrote, alongside a photograph of the sandwich in the making.

Small’s is open from 8:30am to 2:30pm Tuesday to Saturday, and 8:30am to 2:00pm on Sundays
‘Then, of course, the only thing on my mind was eating it!’
The British food writer’s post has sparked a wave of foodie fervour, with fans vowing to make their own pilgrimage to the deli that now bears Nigella’s unofficial royal seal of approval.
Locals, however, have long known the magic of Small’s and online reviews are positively stacked with five-star ratings.
‘A sandwich lover’s dream come true,’ one reviewer gushed.
‘This tiny deli punches well above its weight in flavour, creativity, and charm.’
‘They have never ever skimped on quality or quantity – each order is filled to the brim. Always super friendly service,’ another said.
There’s often a queue, particularly on weekends, but savvy locals recommend calling ahead or grabbing a takeaway and heading to the nearby gardens for an al fresco feast.
Better move fast!
This article was originally published by a www.dailymail.co.uk . Read the Original article here. .